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The Glasgow Food Company is the evolution of The Glasgow Food Blog.

I've been writing the blog since 2010 and started organising food and drink events shortly after that. I decided to create The Glasgow Food Company as a simple way of bringing all my projects under one name – whether it be arranging food festivals, the Finnieston Food Crawl, writing the blog or marketing food and drink businesses.

In the last few years, I've organised more than 150 events – from small supper clubs for 10, to large scale events like Scotland's First Cheese Toastie Festival showcasing 9 businesses to more than 600 people.

I love Glasgow's food and drink scene and can't wait to help you discover more amazing restaurants, cafes, bars, pop-ups through great events as well as the blog.  

– Briony Cullin, The Glasgow Food Company